- Product Name : Dicalcium Phosphate DCP
- Appearance :white powder or granular
- Molecular Formula : CaHPQ4.2H2O
- Molecular Weight : 172.09
DCP is a kind of food additives which has been widely used in food industry as an anti-coagualting agent, leavening agent, dough improver, buttering agent, emulsifier, nutritional supplement and stabilizing agent. In practice, It is used as a leavening agent to flour, cake, pastry. It can also act as the complex bread improve and fried food improver, It is also used in making biscuit, milk powder and ice-cream as food-improver and a food supplement.
Feed grade DCP include 17% and 18% as its phosphorus percent,powder & granular as its granularity.
||25kg/drum with double plastic bags inside; packed in a cardboard drum or fiber HDPE drum.
||Stored in a clean, cool, dry area; keep away from moisture and strong, direct light/heat
||5 years if sealed and store away from direct sun light.